Timpone's - Urbana

We called Timpone on Tuesday to ask for reservations that Friday for about 20 people for a short wedding ceremony and dinner. The manager was accommodating and said we had to share the room, but he was sure he could also work it in the short term. The restaurant made adjustments to allow our group private place in Tuscany room. We had only two employees with us and they were phenomenal and patient. We ended up with an amazing romantic atmosphere for our little intimate wedding with our closest friends. Timpone served the food as they were perfect with any table and presentation, timing, quality and portions. Many of our guests were blown away with the restaurant. Our employees were so helpful and about everything. They were extra nice to let us hang out a little later when they are usually open with smiles on their faces. Timpone is not a place that traditionally treats a wedding, but they treated our like professionals. We highly recommend them because the food and service are top notch.

Super thin crust pizza and serious house made sausage. Seasons they smoked duck pizza. Legitimate Risotto. Great fish dishes. And choices such as flank steak, short ribs, leg of lamb and duck breast. They regularly change the menu, but you go to salad is goat cheese, Arugula Endive salad. Usually they have a bistro salad with egg, asparagus, endive, green and a mustard vinaigrette (is a meal in and from themselves for $12). They know what they do, and they do it well. Staff is hard at all places, but Timpones has committed careers people standing out. Just put yourself in the bar or get dressed and go upstairs. The same menu. Up!

I usually order the same items every time. The arugula warm goat cheese salad with a extra slice of goat cheese which is the way I had it 30+ years ago. My supervisor introduced it to me. It is so delicious. I order the garlic toasts like it used to have. It's now less in cost. I get their wonderful Columbia Roasters coffee with cream I use my own stevia that I bring with me, and their wonderful creme brulee that has a lot of mixed berries. My brother gets the Jolly Roger Special which is from his father's restaurant that is closed. The service is wonderful. I will miss Timpones so much, but my home is now in North Carolina.

The lemon zovy Cesar is hands down the most authentic Zesar I ever had!!

Timpone's still has it. My daughter I had dinner there recently our meal, the quiet relaxed atmosphere the efficient waitstaff were just what we were just right.