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Contribuisci feedbackSpace has fantastic hot bulbs. On a cold, rainy November this place really hit the place. It was literally the best alcoholic hot cider I ever...
More paprika than a court from the sixties. Eating out is a relatively simple procedure. I come with money, I ask for food, drink, utensils, this kind of...
Liebescider? Look at this place! Not sure? Look out this place, and the amazing staff will help you find an apple wine that will make your favorite drink.
So happy have stumbled over this place and surprised that it is not as busy as it deserves to be. The owners are very good about the cedar they offer (both local and international) and how they perfectly prepare with the tapas/Pintxos they delicious. Let them talk to you about any dish and drinks because they are proud and love for what they present in this restaurant. The portions were generously paired with a delicious bread in the house. Everything was delicious, but my favorite was the record of hot chorizo, as every morsel brought us back to Spain! Recommend this place for your Friday or Saturday evening in the city and we are happy to come back to try more of their drinks and food selection. With an ever-growing, dynamic and demanding beverage scene in Vancouver, Orchard and the sea are here to show us the value of good ciders as a viable pair with our Vancouver's food scene.
When we were looking for a place to eat in Gastown, we were despised with most menus and how full it was. But then we found this place. How great it was! We ordered the cedar flight and three tapas that were more than enough. The chorizo burger is amazing. Very friendly staff. They treat the cedar like a sommelier.