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Contribuisci feedbackLet me start by saying I loved this place many years ago when I was first stationed at Carroll. So, since I'm back and they finally opened back up I had to get the fried chicken, because that was the best chicken so many years ago. It was a disappointment and not like it was. The chicken was pieces, and semi fried. There was maybe 2 full pieces and the rest was nuggets. I threw it out feeling disgusted and let down.
Was a regular here 20 years ago. Had to swing by this area for a couple days while visiting Korea to reminisce and I was glad to see Country Restaurant was still there. The place looks a lot different now, but the food is as good as I remember. I could eat the bulgogi rice and yakimandeu every day (and did while I was there). Hopefully won’t be 20 years until I visit again.
Love it, miss eating here. Y'all need to open one in the states! Love the family that owns it and the delicious food!
The restaurant is clean, has multiple drink options, and most importantly the food is good. The owner is funny which makes the experience even more fun.
The food was hot and fresh. They have an interesting menu. Its a mix of different comfort foods. Its worth at least one visit.