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Contribuisci feedbackStopped in for Sunday brunch. Hadn't been there in years. What a delightful little cafe! Clean bright!, outdoor patio seating a charming brick filling station decor inside. Not just the run of the mill menu items. They have a regular variety menu plus special items that change regularly. You order at the counter the food is then delivered to your table. Self-service coffee. I had the strawberry stuffed French toast that was out of this world. My husband had the House skillet that he said was delicious. Even his toast was a thick cut artisan bread. The kitchen is tiny they let us know up front that it might be 30-35 minutes for food, but that was fine with us. We helped ourselves to endless coffee just enjoyed the atmosphere our Sunday morning. Our waiter Mitch was attentive very friendly. He the other waitress were constantly on the move tending to the customers cleaning up. Most tables were full, although Mitch said some Sundays are even busier. We would definitely go back we would recommend the atmosphere, menu, food service.
On June 3rd we had reservations for 10 people for 12:00. The staff was very accommodating, service was great and food was excellent. Highly recommend this place !! The rhubarb stuffed french toast was to die for !!!!!!!!!!!!!
One of the best breakfast/brunch we ever had! Clean, great service and outstandingly delicious food!
Great menu. Friendly staff. Nice value for the price. Local flavor.
Stopped in breakfast on a rainy Saturday morning. Food and service we're amazing. Very unique menu items. Worth the wait. Highly recommend and will be back.