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Contribuisci feedbackAfter the video went viral by the owner of this place, I knew I had to try this place! Since then, I've been here twice and every time...
We left our house for a German experience! My husband left me at the door. I went in! Nobody recognized me, so I went out. We came in.
Never underestimate the power of social media. A friend marked me in the emotional viral video of the owner on Facebook, making me a helping hand through eating...
The original video about the restaurant published and felt as if I had to go to give this place a chance. even if I have taken an hour to get out of the forest, I do not regret it. When I went to the restaurant, I felt like I had just walked into an old family restaurant that was really nice. the food....wow....one of the best I had in one, regardless of the restaurant. I have eaten at white tablecloth sites that could not even compete with this place...all was perfectly seasoned. I ordered the jaeger carving that was perfect. crispy outside, moist medium-well inside, and the mushroom sauce is to die. hang down the best carving I ever had. I felt honest as if I had gone to the kitchen of a grandmother to eat real German family food and it was fantastic. they can really taste the love and passion they pour into eating here. nothing tasted half-aunted at all. even the dessert of strudel was miles about everything I had before. I will definitely make this a regular stop every time I go into this direction and am more than happy to support this locally, as eating clearly speaks for itself. a hidden gem of webster.
We came here for a visit from bismarck nd to house to German immigrants and could not find such food there! I recommend this place very 100% and that comes from someone who went to Germany and had the right thing. that's like I'm back when I ate the delicious food. the day we went in was a day when the beautiful older lady was alone through her helper who called sick, the waiting time was somewhat longer than normal, but every minute was well worth for the meal.