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Contribuisci feedbackAlways good service. It's pricey but expected. The bolognese was good but lacked enough sauce for the amount of pasta.
Not impressed. Ordered from here excited because they offered gluten free but it was a huge let down. I ordered chicken parm which looking at the picture online looked amazing. What I ended up with is a $26 piece of grilled chicken, light sauce, no cheese at all and mush for noodles. I'm beyond upset. So much money for something I could have made at home for $5. Will never go back if this is what they consider good allergy safe food
Great service, waitress recommendations were spot on, great food no complains at all
Alright, after hearing many mixed reviews of this place, we decided it was finally a cool enough temperature out to give heavy Italian food a try. Mike's did not disappoint. First of all, all of their pasta is made from scratch in house. It was cooked perfectly, and the sauces had just the right amount of flavor without taking away from the rest of the dish. Our waiter (Steven) was very knowledgeable and helped us make decisions when we were torn. We had Steven at Surf before and he was just as great there. The tall cake was moist and delicious well worth the splurge. Cocktails were creative and different from what you would normally get from an Italian restaurant (but there were still plenty of good wines to choose from). The only thing that wasn't top notch was the free bread and oil. It was a thin focaccia that didn't taste the freshest, but it definitely didn't take away from everything else being phenomenal. We're already looking forward to going back.
Amazing authentic Italian. So yummy. Get the chicken parmigiana stack. Thank me later. Everything on the menu os very good. Service is fantastic