Dockside Grill - West Covina

I am only reviewing the bar. I have never eaten at the restaurant. I give 3 stars for the all day happy hour on Sunday. The Shrimp Martini is great with avocado, tomatos, onion, cilantro, and shrimp with tortilla chips. The rest of the appetizer food is pretty basic and good after you have had a few too many. The ukelele guy entertainment on Sunday tends to be a little annoying though. Friendly atmosphere and brassy waitress keeps us coming back. Fridays have a better band fares usually playing classic rock or bluesy cover bands. There is a drink called the Monster that will kick your ass. As I watched them make it, it appeared they used just about every damn bottle of alcohol they had on hand. And it comes in a big glass. Four of us shared two of them. Ask them to leave out the damn fruit. I pulled out 1/2 an orange. Waste of space in the glass. My memory fades after that. Let’s just say, the next morning, I would have had no memory of having these drinks except for the picture someone took of us drinking it, and was now the wallpaper for my cell phone. And There is a Taco Tuesday here. 3-7 happy hour with $1 fish tacos.