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Contribuisci feedbackFoods are getting worse since the new owner took over. They increased the prices and cut down the quality of foods. Very disappointed.
Great food, come at 10am when they open. Many asian families and friends come here to remember what good food tastes like back home.
Family-owned hole in the wall that serves its locals in a run-down international plaza. This place has stood against the test of time in my eyes. If you're headed here for a weekend, make sure to grab a dozen of their fried bread sticks or 油条/yóutiáo early.It's really a sign of the times that they've gotten smaller over the years, but these long bread sticks are crispy pieces of bread that stretch like melted mozzarella and have that familiar deep fried doughy taste.I had the Hakkanese Saute with the sesame chicken with a side order of salty Bean Curd soup, and I'm happy to say that these flavors have remained the same after a couple decades at play.
I travel way out of my way to get the Spicy Beef Noodle soup there. If you've never had it, I strongly suggest you give it a try!Wheelchair accessibility: Absolutely no problem if you require wheelchair access.
Their service is inconceivably slow, as all the breakfast food is premade. I feel the management is just too stubborn to run this place efficiently.