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Contribuisci feedbackWe went in for breakfast early Saturday morning. I asked if they had a separate gf menu for breakfast and was told to scan the back of the menu which I did. I then had to register to get any info. When I put in gf for food, it said I could only have a bacon or egg sandwich! I went to speak to someone who then got the manager. I told the manager I was coeliac, what could I eat on the full English breakfast. I was told I couldn't have to the sausage or black pudding (I expected that). The food came quite quickly but wasn't hot. It was also very expensive at £13.50.
I am staying at the hotel so had breakfast this morning. Gluten free toast prepared separately in the kitchen with poached egg and beans. Very nice. Tonight I had lemon chicken kebab with skin on fries. Good portion size and very tasty. They have a separate menu with options for starters, mains and desserts. Very impressed