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Contribuisci feedbackWe do not live long in Duisburg-Homberg/ city border moers and had an evening appetit on Greek food. quickly check out on tripadvisor where there is a griech near it and see only 10 min to walk away from us. So just go.Who the kirchstr. in homberg knows, wonders how there can be such a good smell. bright and friendly facility, nice reception and great service to the close. we have already been there several times and all we have eaten was very delicious. a great grieche, highly recommended.
We have been here some times and each time enthusiastic. you will be greeted with handbeat and ouzo. the whole atmosphere great. friendly service, not too loud even if the restaurant is full, tastefully decorated.That eating was always top. our favorite as an appetizer is the sheep cheese in the sesame coat and honey. but of course also just Gyros.We come back definitiw
Because of the more tristem outer one is pleasantly surprised when entering the local: bright, friendly and -trotz folkloristic anklag - it is quite tasteful and appealingly furnished. also the service and reception are friendly. the menu is diverse. Unfortunately, I couldn't exchange the salat for something zaziki at my appetizer (oktopus) ("in principle, don't go at appetizers") which I couldn't understand. the main food came when I was still busy with my appetizer. I met my somewhat over-breasted face expression with the question: "They wanted to have moussaka ?" . my answer "yes, but not with the appetizer " was only acknowledged with an anxious. the usual question of the chefin after the conclusion of the meal I could not be answered unanswered and the above-mentioned sensuals did not mention. yes, she explained to me, "while the zaziki is a supplement to the appetizer babycalamaris, the salat listed at the otopus is only decoration and can therefore not be exchanged. and zaziki is expensive ". apparently Greek food card logic. After all, she gave me the right that the main food should be served only when the appetizer was eaten! oh yes, the food itself: the otopus was (very) modest, the salat jämmerlich (but was only decoration!) and the moussaka okay. the olive oil has been around 6 months expired. I've gotten a edpresso. Unfortunately there was also here - as in most Greek local - instead of brot with a spread and/or oliven or similar a ouzo foretaste (and a sweet liqueur after eating). Unfortunately, in many simpler restaurants it is so that there is no attention to supposedly small things (which are ultimately not at all) (e.g. a trace of food) and flexibility, fingertips and cunning are not present. others seemed to taste good.
We have been here several times, partly with the whole family incl. baby and infant, eating here and it has tasted us every time. the choice is huge, but nevertheless land-typical Greek, the service leaves nothing to be desired. we are happy to come back!
Were the second time to eat there today and as always everything was best. top service, the personal is friendly and attentive, you feel very appreciated as a guest. the waiting times are low even if a lot is going on. the food is very tasty, everything is freshly prepared and if you should not create everything (the portions are neat!) the rest will also be packed. big praise from us, we will definitely come back!