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Contribuisci feedbackWe loved coming here when it was the split rail. Unfortunately, we went there under the new name and the service was nonexistent. We ended up leaving due to our order not being taken after 15 mins. It wasn’t even busy. I’m not one to give bad reviews because things happen and thats understandable. Just really unfortunate, we won’t be returning.
Nice homey, comfy spot!! Eggs cooked perfectly, amazing rye toast!Offer Foxon Birch Beer! Made lil' toast soldiers to dip eggs? In a perfect plate, potato's would be peeled and not so very hard and kind of over cooked...I couldn't eat them.But overall, high five breakfast!!Will be back!
Delicious homemade food in a cozy, quiet atmosphere! Friendly staff, comfortable seating. Will go again. Highly recommend. Parking: Ample parking near entrance.
I have been an infrequent customer for past two years. The name and food changed a year ago, same owner though. The food is small in portion. They claim scratch and local but bacon is clearly bottom of barrel. They only take cash which in today’s service world is not good. The food is very greasy and undercooked. The service is nice but there is preferential treatment of customers and a lack of execution of orders in the way they are received by the staff and kitchen. We sat down and watched tables who ordered after us get served. so the wait times with a full restaurant is extremely long considering it’s breakfast. I love to support small mom and pop businesses but with what’s their competition in the immediate area it’s tough to go back after our last experience
Great experience. The place was overwhelmed and they kept up, both in timing and quality. Will return. Dr.