Rest'o - Bordeaux

It's been five years since we've been eating at the restaurant, it's a wonderful place with great people. well book in advance because this restaurant as much by its kitchen as by these artists in the kitchen are very requested. your dish and dessert will be a real artistic work, asking you even that it is possible that it is vegan and gluten-free. your taste buds will be capsize, you will find the taste of food with as amazing as delicious mixtures. the beauty of the eyes please in the mouth as in the eyes, even your hearing travels thanks to the song of the leader and the sweet voice of his companion. You will also find exciting books that await dishes, a fun and artistic decoration with some exhibitions from time to time of friendly artists. Now, their pleasures exist to take, an excellent idea when you haven't booked and you have a crazy desire to enjoy you in the city, sustainable blankets and containers are offered to eat on docks in the sun or not. Congratulations to the artists, we love you carlotte and gabriel

Slimane is more than a restaurateur, it is an artist who loves and shares his passion for the plant and our planet. It is as beautiful as it is. the portions are generous in particular the “Gourmand” (top) or “Fringal” (bas) thank you for this great thin moment that we hope to see you very soon

Sympathy, good mood, great personal investment of and manager and leader. good quality hat and good courage

An absolutely adorable boss, who had nothing to sell and therefore offered us the bento he had left. delicious, I recommend the place! Next time, we'll get more tot!

I think I can say that we are on culinary art. Moreover it is as good as beautiful. Finally a restaurant that stands out from others with unknown flavours and with a chef... as talented as original, but especially very friendly. I recommend if you're on the road.