Midwest Culinary Institute Bakery Hill

I'm a federal worker who was blessed tonight with dinner for me and my children. It was perfect! I was also blessed to take home with food. I highly recommend it and will be a supporter in anyway I can be! Thank you for thinking about us during these uncertain times. blessings and favors for all of you

Not recommended. You accept racist students! (Michael Hodge)

An absolutely wonderful experience! The students and instructors were wonderful! Food intake!!

I studied at the Cincinnati State Midwest Culinary Institute in 2008 and loved my experience! And I had wonderful opportunities for the sockets I had given during college.

Danny Burgenstock is doing amazing things for the school. His community outreach is making a huge difference in the local Culinary Community. Thanks guys keep up the good work.