Rayg - Dhahran

Best shawarma in the east maybe in Saudi Arabia. They have Shawarma plate (better than the sandwich) with special bread (red-ish bread) and it comes in size. If you are really hungry ask for 7 pieces it will be enough it comes with pickles and very tasty garlic. The shawarma differs than other restaurants as it’s cooked using coals instead of gas giving the shawarma a great taste

Mouth watering shawarma prepared on coal. Be aware its heavy with cheese and tasty mayo.

It has a reputation as one of the oldest Shawarma in town. We were a family and have tried the Arabic Shawarma and enjoyed it, it was tasty and hot as ordered.

I bought Shawarma Platter, and it was quite average. No salad at all. I think they are popular for Shawarma Arby, which I will try next time.

Couldn’t see why this restaurant is so hyped up? It’s taste ok, the only reason I’m giving them 4 stars because the bread was fresh at 11:15 pm. The garlic sauce is good too but there’s a lot of shawarma restaurants that make even better garlic sauce. Overall the taste is good but don’t think I’ll make another visit anytime soon.