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Contribuisci feedbackThe stocky blondish male repeatedly ran his fingers through his hair and then proceeded to touch the food. At one point, I saw him talking to two men while picking at a scab on his arm before returning to prepare the food. Meanwhile, the smaller dark-haired male was wearing gloves to handle mushrooms for the pizza, but then took them off, wiped his nose, and picked up a slice of pepperoni. He casually rubbed his nose again and held the pepperoni, rubbing it between his hands, before placing it onto the pizza. I recognize that there are often unseen issues going on behind the scenes in restaurants, but witnessing such behavior in the open was unsettling. While the cooking process likely kills off any germs, seeing these actions firsthand was truly off-putting. I regret not addressing this with a manager at the time, but I feel that sharing my experience here might communicate my concerns more effectively.
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