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Recensioni
Contribuisci feedbackThe black pork belly is grilled on a charcoal grill and served on a hot plate. Grilling over charcoal may not necessarily enhance the flavor, but the effort put into lighting the fire was impressive. The outdoor dining atmosphere was unique and refreshing. They serve organically grown vegetables from their own farm. The aged kimchi was delicious, and the miso stew was tasty and hearty. The post-meal sizzling rice on the hot plate was satisfying. Although there weren't many customers, it would have been more enjoyable if the staff or owner provided a grilling service for the meat. Parking is convenient with a parking lot in front of the restaurant. Overall, the restaurant receives a high rating.
The earth pig bibimbap and noodles are tasty and clean.
The price, taste, and service are all perfect here.
야외에서 철판에 굽는 고기와 새우와 전복. 마지막에 볶음밥을 드시면 좋아요. 주차 여유롭습니다.
맛은 최고네요. 김치 완전 짱.