Dockside Charlie's - Acworth

Pesce Gatto Po Boy

Fried strips of cornmeal-coated Mississippi Delta farm-raised catfish, this Po Boy is rich in flavor. Served with mayo, lettuce and tomato, onions and pickles on a toasted baguette. And fries and coleslaw, of course.

Gamberetti Fritti Del Sud

Tender and tasty buttermilk fried shrimp done to crispy perfection, served with coleslaw, cocktail and tartar sauces. And we don’t skimp on the shrimp.