Dessert Time - Alameda

Pineapple Princess Cake

Three layers of white cake filled with our signature sweet cream cheese, fresh pineapple and finished with a sweet pineapple-coconut glaze and ivory white chocolate sauce.

Crumble Di Mele Caramellate

Rich and creamy caramel apple cheesecake topped with Heath Toffee Chips on a vanilla cookie crust.

Mousse Al Triplo Cioccolato

A decadent dark, milk white chocolate mousse, topped with white chocolate shavings.

Torta Meringata Al Limone

A delicate lemon meringue cake with a crumble base topped with sliced almonds.

Torta Di Frutti Di Bosco

Red currants, black currants, blueberries, blackberries wild strawberries adorn a Kirsch liqueur flavored fresh custard filling in a butter almond short dough crust with a border of toasted nuts.

Flourless Chocolate Cake (Gluten Free)

Made with the finest Belgian semi- sweet chocolate, butter, cocoa powder vanilla. This cake is delicately rich bursting with a smooth, moist, creamy texture.