Braza Dancante - Allen

Pollo Avvolto Nella Pancetta

Chicken or frango (frahn-go) as it is called in brazil is a refined delicacy prepared in many ways in southern brazilian dishes. Naturally seasoned and wrapped in bacon we grill each order to greatness for our guests

Ananas Arrosto

Brazil is one of the worlds top producers of pineapple and has integrated the fruit into many of its traditional and contemporary dishes. In a more simple but very delicious way of preparing it we roast whole pineapples over an open flame to create a dish

Cosciotto Di Agnello

Prepared by our chefs by slowly grilling with light seasoning lamb or cordeiro (cor-day-roo) is a savory delight. Sliced and served right from the rotisserie this is a truly mouthwatering dish