Hatam - Anaheim

Olivieh

Combination of potatoes, chicken, green peas, egg, pickles, olive oil and mayonnaise.

Shirin Polo

Dolmeh

Grape leaves stuffed with rice, tarragon, split peas, green onions, basil, parsley and herbs.

Koobideh

Askewer of juicy strip of charbroiled seasoned ground beef served with charbroiled tomato and imported basmati rice topped with saffron.

Stufato Di Gombo

Sauteed okra and beef stew cooked in special tomato sauce, served with a side of basmati rice topped with saffron.