Radhika's Kitchen - Bartlett

Pollo Al Burro

Marinated chicken is roasted in a tandoor and then cooked by adding cumin seeds, white butter, fresh cream, sliced green chillies and crushed fenugreek leaves

Veg Manchurian

Grated or Minced vegetable Balls are deep fried in spicy gravy of corn flour and sauteed in sauces

Cocco Di Gamberi

Prawns cooked in a onion and tomato paste along with spices until thickened

Pesce Apollo

Fish fry cooked in spicy freshly grounded masala and a touch of crushed pepper powder

Paneer Pasanda

Chunks of homemade seasoned cheese cooked in cream sauce and almonds

Pollo Al Methi

Marinated Pieces of chicken thighs cooked with the aroma of Kasoori Methi