Cuvee World Bistro Basalt, Co

Hamburger Di Black Angus Da Mezzo Chilo

With cheese.

Salmone Glassato Al Barbecue

Over mixed greens with apples, vanilla dusted pine nuts and gorgonzola in a roasted fennel balsamic vinaigrette.

Cuore Di Insalata Romana

With danish blue cheese dressing, candy spiced walnuts and fresh tomatoes.

Cozze Nere Al Vapore

With fresh herbs, slivered garlic and pepper flakes in a white wine broth.

Open Faced Grilled Chicken Sandwich

With creamy spinach, prosciutto and melted fontina.

Insalata Di Spinaci Freschi

With dried cranberry vinaigrette, roasted pecans, crispy shiitakes and port salut croutons.