Renato's Trattoria Vento - Broad Channel

Bastoncini Di Mozzarella

Golden-fried mozzarella cheese sticks served with a zesty marinara sauce for dipping. Perfectly crispy on the outside and delightfully gooey on the inside.

Calamari Fritti

Choice of sauce.

Pomodoro

Ripe Tomato sauce combined with Garlic, onions and Prosciutto, basil and a hint of imported olive oil and finished off with some shaved parmesan cheese.

Ravioli Fritti

Fresh Raviolis Egged and Breaded then deep fried and Seasoned to Perfection. Served with Marinara sauce.

Pollo Alla Parmigiana

Tender, boneless chicken breasts breaded and fried topped with a velvety marinara sauce and generous blanket of melted mozzarella cheese.