Bon Me Test Kitchen - Cambridge

Lime Di Basilico Tailandese

Limeade infused with Thai basil for a refreshing minty taste

Il New England

Hearty salad for a hardy people. Baby kale and mesclun tossed with Chinese salt pepper chicken, hearty quinoa, crisp savoy cabbage, cucumber, grape tomatoes, toasted almonds, and lemon vinaigrette

Deviled Tea Egg

A Bon Me take on deviled eggs. Eggs infused with smoky Chinese black tea mixture, topped with housemade spicy mayo, seasoned with cayenne pepper and scallions

Insalata Di Tagliatelle

Your choice of base, protein, and sauce with shredded carrot, mesclun, cilantro, and red onion. Choose Protein: Chinese Salt and Pepper Chicken, Char Siu BBQ Pork, Roasted Paprika Tofu, Miso-Braised Pulled Pork, Gochujang Chicken. Choose Base: Rice Noodle

Edamame

Edamame tossed with a star anise and sesame salt