Top Thai Cuisine - Castro Valley

Aglio E Pepe Nero

Your choice of meat stir-fried with fresh garlic and black pepper sauce on bed with broccoli.

Insalata Som Tam

Shredded green papaya mixed with green beans, lime juice tomato and ground peanuts.

Insalata Yum Talay

A seafood salad of steamed shrimp, mussels, squid and scallops with tomatoes shallots, lemon grass, kaffir lime leaves, mints and lettuce with a touch of lime juice spices.

Curry Puffs (5)

Golden deep fried rice rolls, stuffed with potato, onions and curry powder with cucumber salad.