The Beacon - Coeur d'Alene

Il French Dip

Thinly sliced roast beef served hot on a toasted french roll with caramelized onions, horseradish mayo and swiss cheese. Accompanied by a side of Au jus for dipping

Hamburger Di Agnello Mediterraneo

A rosemary infused lamb burger char-grilled and served on a grilled bun with melted goat cheese, oregano pesto mayo and grilled vegetable relish

Angelo Del Nuoto

A traditional thai dish featuring steamed spinach, a grilled chicken breast and our spicy peanut sauce served over rice. Accompanied by toasted bread and a sweet and sour cucumber salad.

Quesadilla Del Club Di Pollo

Red onions, monterey jack cheese, tomatoes, bacon and oven roasted chicken folded in a flour tortilla then grilled. Served with a side of chipotle ranch dressing for dipping