Estia Philadelphia - Darby Township

Calamari Fritti

Pan fried served with marinara sauce and lemon

Dolmades

Valencia rice, pine nuts, currants, fennel and dill wrapped in grape leaves, served with tzatziki

Moussaka

Traditional Greek layered casserole with ground beef, potatoes, sliced eggplant, and topped with a kefalograviera bechamel

Salmone

Charcoal grilled organic salmon with ladolemono, capers and spanakorizo

Costolette D'agnello

Charcoal grilled Australian lamb chops marinated in olive oil, fresh herbs and lemon, served with Greek fried potatoes and tzatziki

Patate Arrosto

Greek oregano, fresh lemon