Rice Contemporary Asian Cuisine - Eagle

Wonton Al Formaggio Cremoso

Marinated cream cheese, imitation crab meat, onion, carrot, wrapped in wonton wrapper and golden fried.

Gnocchi Al Vapore

Homemade dumplings filled with ground shrimp, chicken, water chestnuts, shitake mushrooms, green onions and topped with crispy garlic, served with our homemade ginger soy sauce.

Hanoi Fresh Roll With Shrimp Or Vegetarian

Fresh lettuce, shrimp, cucumber, cilantro, carrot, mint, basil, and rice noodle wrapped in clear rice wrapper.

Gamberetti Di Bangkok

Hand dipped batter shrimp, tossed in creamy sweet and tangy sauce. Topped with green onion, toasted sesame seeds, and lemon zest.

Involtino Di Pollo Asiatico

Ground chicken stir fry with water chestnut, onion and our house special sauce. Served with crispy noodle and fresh crisp lettuce.