Thai Express Kitchen - Edinburgh

Zuppa Di Pollo Tailandese

Comfy chicken broth with rice noodles, bean sprouts, onion, carrot, green onion, coriander and garnished with fried red shallot

Pad Thai

Pad Thai- our flagship dish. Thin rice noodles stir-fried with sweet and sour sauce, eggs, bean sprouts, green onion, tofu and salted radish. Add lime peanuts to complete the dish

Insalata Di Mango

Refreshing and crisp mango salad served with our Thai Express salad dressing

Curry Verde

The fragrant one. Lime leaf infused coconut milk served with peppers, onion, aubergine and Thai basil. Includes sweet jasmine rice. Vegetarian option available at select stores