Chef's Table - Edison

Pollo Al Burro

Charcoal roasted tender chicken simmered, in a tomato sauce , finished with butter cream

Dal Makhani

Black lentil slow cooked to perfection, enriched with cream butter

Riso Fritto Con Aglio E Peperoncino

Fried Rice with select vegetables or chicken made with our special chilli garlic sauce

Biryani Di Capra

An exotic blend of basmati rice, assorted vegetables and traditional spices and herbs, layered with goat. Served with Raita.

Tagliatelle All'aglio E Peperoncino

Wok tossed noodles mixed with select vegetables or chicken, chilli garlic and a blend of our signature sauces

Costolette D'agnello

Juicy lamb chops marinated with tandoori spices