Ideku Mongolian Grill - Hemet

Tonkotsu Ramen

Boiling pork bone over high heat creates a broth with a creamy milky consistency. Served with thin noodles, sliced pork chashu, corn, bean sprouts, green onion, and 1/2 a boiled egg.

Rotolo Californiano

Crabmeat, avocado and cucumber.

Teriyaki Di Manzo

Pan-grilled beef covered with a bed of steamed rice and veggies.

Takoyaki

A flavored batter with a tiny piece of octopus (tako) inside.

Ramen Di Miso

Features a broth that combines copious amounts of bean paste blended with hearty pork broth. Served with thin noodles, sliced pork chashu, corn, bean sprouts, green onion, and 1/2 a seasoned boiled egg.

Pollo Teriyaki

Pan-grilled chicken covered with a bed of steamed rice and veggies.