Fire Alley - Hershey

Soffi Di Granchio

Crab meat cheese and spices rolled in wontons and battered

Firebread

Tuscan bread loaf baked golden brown with garlic butter cheeses and hot spices served with a spicy garlic oil for dipping

Bello Salad

Sauteed portabellas walnuts goat cheese over mixed greens with a balsamic vinaigrette

Salmone Reale

Broiled fresh Atlantic salmon stuffed with crab meat and served with wild rice and julienne vegetables