The Egg I Breakfast Lunch - Houston

Guacamole Fresco

with chipotle salsa tortilla chips

Fettuccine Alfredo

Fettuccini pasta tossed with alfredo sauce, topped with basil pesto, parmesan cheese toasted walnuts

Fagiolo Nero

black beans slowly cooked infused with roasted tomatoes smoked chiles, garnished with crispy tortilla chips, cilantro sour cream

Pollo Alla Griglia

Fresh romaine spring mix lettuce with sliced grilled chicken, grape tomatoes, glazed pecans, crumbled bacon, croutons parmesan cheese with creamy parmesan dressing

Pollo

roasted chicken, tiny orzo pasta vegetables