Bob Evans - Jacksonville

Cioccolata Calda

Finished with whipped topping.

Succo

Colazione Classica

Two hotcakes or one slice of Brioche French toast or two biscuits. Served with two eggs cooked-to-order and choice of breakfast meat.

Arrosto Di Manzo

Slow-roasted for nine hours. Served with honey-glazed carrots, grilled onions and beef gravy on top of mashed potatoes. Served with choice of freshly-baked bread.

Torta Di Pollo

Slow-roasted chicken, carrots, peas, celery and onions in cream sauce covered with a flaky crust. Served with Bob Evans signature coleslaw. Served with choice of freshly-baked bread.

Brioche French Toast

Two slices of griddled Brioche bread, dipped in real egg batter, vanilla and cinnamon. Served with butter and syrup.