Third Eye Grill - Kent

Pollo Al Burro

Boneless tandoori chicken cooked in buttery sauce and tomato gravy.

Insalata Greca

Lettuce, tomato. Cucumber, feta cheese, pine nutes, cranberry, pomegranate sauce.

Riso Fritto

Steamed basmati rice stir-fried with onion, ginger, garlic and vegetables in traditional nepalese style. Choice of chicken and vegetable.

Grigliata Mista

Rack of lamb, tandoori chicken, chicken tikka and prawn.

Costolette D'agnello

Lamb chops marinated with herbs and Indian spices.