Frontera Tacos Tequila - Middletown

Chile Relleno

Beer battered roasted poblano pepper stuffed with Oaxaca cheese topped with poblano queso sauce and drizzled with cilantro crema. Served with white rice, black beans, guacamole, and citrus chipotle slaw.

Enchiladas Di Frutti Di Mare

Two flour tortillas stuffed with dungeness crab, tilapia, scallops, shrimp, celery, onions, carrots, and Monterrey jack cheese. Topped with a seafood guajillo sauce and served with sliced avocados, sour cream, mexican rice and black beans on the side.

Formaggio Fuso

Iron cast Oaxaca cheese casserole with chorizo sausage.

Dip Di Formaggio

A blend of creamy cheeses, melted dip and roasted green chiles.

Zuppa Di Tortilla Di Pollo

Tender chunks of grilled chicken with avocados and cheese. Topped with crispy tortilla strips.