Panaderia Y Pasteleria Lopez - Nashville-Davidson metropolitan government (balance)

Forno, Dolci, Dessert
917A Gallatin Pike South, Nashville, United States Of America, Nashville-Davidson metropolitan government (balance)
Piatti: 45

Panaderia Y Pasteleria Lopez

4.7 / 5 da 520 recensioni
Telefono
(+1)6156698144
Indirizzo
917A Gallatin Pike South, Nashville, United States Of America, Nashville-Davidson metropolitan government (balance)

Orari di apertura

  • Lunedì
    06:30-21:35
  • Martedì
    06:30-21:35
  • Mercoledì
    06:30-21:35
  • Giovedì
    06:30-21:35
  • Venerdì
    06:30-21:35
  • Sabato
    06:30-21:35
  • Domenica
    06:30-21:35

Recensioni

★ 4.7 / 5 da 520 recensioni

I was hesitant for a while whenever I see this store because of the photos represnting the item...

sunny-a-flower7

Delicious! I got the caramel and strawberry tres leches cakes, and they were huge pieces of cak...

erin-m-mushroom7654

The tres leches is nowhere near as moist and sweet as a tres leches should be. The cheese pastr...

elsa-g-mechanic06

They have the absolute best tres leche cakes ever. Their prices are cheap and their cakes are a...

sandra-c-squirrel9

I got caramel, chocolate, and blackberry tres leches. More than generous portions, and really r...

cadyn-g

Piatti

  • Postres

    Concha De Vainilla

    The name means shells and is perhaps the most popular of the Mexican pan dulce. This pillowy soft, brioche texture rounded bread is topped with a vanilla buttery-sugar flavored coating which typically has a seashell-like pattern.

    Concha De Chocolate

    The name means shells and is perhaps the most popular of the Mexican pan dulce. This pillowy soft, brioche texture rounded bread is topped with a chocolate buttery-sugar flavored coating which typically has a seashell-like pattern.

  • Dolci

  • Questo ristorante offre piatti che contengono questi ingredienti

  • Questi Tipi Di Piatti Vengono Serviti

Ulteriori informazioni

Collegamento al menu tramite codice Q

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