Casa Sorrento - Orlando

Minestrone

Vitello Marsala

tender medallion of veal sauteed in butter marsala wine, light brown cream sauce mushrooms (with side veggies)

Pollo Alla Cacciatora

chicken breast sauteed in white wine, with mushrooms, onions peppers in light tomato sauce over linguine

Pollo Francese

lightly battered chicken, sauteed in lemon wine sauce with garlic capers (with side veggies)

Parmigiana Di Vitello

pan fried breaded veal cutlet, topped with mozzarella cheese and marinara sauce (with side ziti)

Pollo Alla Parmigiana

pan fried breaded chicken cutlet, topped with marinara sauce mozzarella cheese