Mediterrano - Pittsburgh

Spanaki Salata

Pepper crusted tuna pan seared rare over fresh spinach, toasted walnuts, fuji apples, and fresh spinach, toasted walnuts, fuji apples, and dried cran berries, tossed in a walnut vinaigrette. Also as

Elliniki Salata

Classic greek salad of crisp, chopped romaine, vine ripened tomatoes, cucumbers, peppers, caper berry, red onions, kalamata olives, and feta, with garlic croutons, dressed with mediterrano house vina

Milopita

Layers of flaky phyllo dough with warm apples, sugar, and cinnamon and caramel.

Kourambiethes

Butter cookies with almonds and powdered sugar.

Arni Sto Fourno

Roasted boneless leg of lamb with rosemary and other aromatic herbs served with your choice of two sides.

Kolokithia Tiganita

Crispy, fried zucchini strips dusted with kefalograviera cheese, served with tzatziki.