Las Cholitas Peruvian Cuisine - Plantation

Ceviche Di Pesce

Fish ceviche. Classic fish ceviche takes raw fish cubes of fresh tender fish marinated in fresh lime juice, served with cancha, chips, sweet potatoes and Peruvian corn

Lomo Saltato

Mixture of Peruvian cuisine with Creole, sauteed strip steak tenderloin pieces with onions, tomatoes and yellow peppers, sprinkled with fresh cilantro and the traditional rice

Ceviche Misto

Mixed fish seafood ceviche. Seafood ceviche taste this mixture with the magic touch of our juicy lime

Insalata Di Pollo

Grilled chicken salad. Grilled chicken stripe served homemade dressing and croutons