Steak And Ale - Plymouth

Costolette Per Barbecue

a full rack of tender pork ribs glazed with a sweet sauce and served with seasoned fries

Asparagi Alla Parmigiana

Pane All'aglio Con Formaggio

brushed with butter and served in a warm iron skillet

Pollo Soffocato

grilled chicken breast with sauteed mushrooms onions bacon and cheddar cheese served with mashed potatoes

Lumache

baked on mushroom caps in a garlic butter sauce and topped with shredded parmesan cheese