Back Forty Texas Bbq - Roseville

Insalata Di Pollo Al Barbecue

mixed greens tossed in ranch dressing and mixed with southwest favorites: crunchy jicama, tomatoes, corn, black beans, green onions, tortilla strips and monterey jack cheese. topped with sliced barbecue chicken and sauce.

Insalata Verde Condita

collection of cold, crisp garden greens, tomato, cucumber and cheese. choice of dressing.

Gombo Fritto

breaded okra pieces, deep-fried golden brown. served with back forty chipotle sauce.

Gamberetto

lightly breaded and fried to a golden brown. served with our homemade cocktail sauce for dippin.