Lotus Thai Cuisine - Sacramento

Pad Thai

Pan-fried rice noodle with any choice of meat, tofu, egg, bean sprouts and green onions topped with ground peanut.

Curry Rosso

Red curry paste in coconut milk with green bean, bell pepper, bamboo shoots, eggplant and sweet basil.

Curry Verde

Green curry paste in coconut milk with green bean, bell pepper, bamboo shoots, eggplant and sweet basil.

Involtini Primavera Freschi

A combination of lettuce, alfalfa sprouts, carrot and tofu in a rice paper wrap served with peanut sauce and a honey plum sauce.

Zuppa Di Fagottini

Wonton wrappers Grilled with ground chicken and shrimp in a clear chicken broth with spinach.