Chill House - San Andreas

Sichuan, Somma Modesta, Frutti Di Mare
726 Clement St San Francisco, CA 94118-2217, San Andreas, United States
Piatti: 159

Chill House

4.4 / 5 da 1922 recensioni
Telefono
+14153872658
Indirizzo
726 Clement St San Francisco, CA 94118-2217, San Andreas, United States

Ci sono anche possibilità di parcheggio per la tua auto, il prossimo parcheggio è Daja-Thor Parking a 766 metri di distanza da Chill House a San Andreas.

Orari di apertura

  • Lunedì
    11:00-14:30 16:00-21:30
  • Mercoledì
    11:00-14:30 16:00-21:30
  • Giovedì
    11:00-14:30 16:00-21:30
  • Venerdì
    11:00-14:30 16:00-21:30
  • Sabato
    11:00-14:30 16:00-21:30
  • Domenica
    11:00-14:30 16:00-21:30

Servizi

Prenotazione

Recensioni

★ 4.4 / 5 da 1922 recensioni

Beijing Duck must be ordered 24 hours in advance. Cooked to perfection and much for 3 people. T...

svend93

Avoid, unfortunately I have read the reviews and tried it, and it did not live the expectations...

mzapata-1

I come here often. The Peking Duck is usually fantastic. This time, it was quite dry--not sure...

jaime-moreira-2

Enjoyed the food, but the reservation system was a joke. Many people were sat ahead of my exist...

lindsey-dicki

We had to wait about 20 minutes after we arrived for a 7 pm reservation on Christmas day. Boy,...

qsanz

Piatti

  • Tofu Clay Pot (Soon Tofu)

    Pentola Di Argilla Con Tofu Ai Frutti Di Mare

    Seafood sautéed with tofu in our chef's special broth in a clay pot

  • Frutti Di Mare

    Gamberi Croccanti All'aglio

    Lightly breaded prawns pan fried and tossed with fried ginger, crispy garlic jalapeno

  • Wok Spezialitäten

    Mao Xue Wang

    A heady stew of beef, tripe, intestines, duck blood tofu, and Spam spiced with Sichuan peppers and red chile oil

  • Pollo

    Pollo Piccante Del Sichuan

    Overnight-brined chicken served with Chef Han's signature housemade red chili oil, garlic, and herbs

  • Tagliatelle

    Tagliatelle Fredde Del Sichuan

    Tossed with Chili House sweet soy sauce, peppercorn oil, black vinegar, garlic and chili oil.

  • Piatti Cinesi

Ulteriori informazioni

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