Le Parfait Paris - San Diego

Nicois

Le nicois is a traditional bread from the south of France. It contains tomatoes, mozzarella and fresh basil to insure a summer experience at all times of the year

Millefeuilles

Please allow 24 hour advance notice to pick-up your order. Legendary yet difficult to confectionate, the Mille-feuille was created in 1806, but was only commercialized 60 years later. When Parisian discovered this three layered puff pastry, it instantly r

Pain Au Chocolat (Chocolate Croissant)

Brought to the king by Marie-Antoinette 's personal artisan, chocolate became the new trend among the French bourgeoisie. It is in the 19th century that it was brought to the people into the new delicacy: le pain au chocolat

Pane Multicereali