Columbia Restaurant - Sarasota

Spagnolo, Cubano, Bar-lounge
411 Saint Armands Cir Sarasota, FL 34236-1408, United States
Piatti: 189

Columbia Restaurant

4.2 / 5 da 22945 recensioni
Telefono
+19413883987
Indirizzo
411 Saint Armands Cir Sarasota, FL 34236-1408, United States

A 78 metri di distanza da Columbia Restaurant a Sarasota, ci sono posti auto dove puoi parcheggiare la tua vettura.

Orari di apertura

  • Lunedì
    11:00-16:00 16:00-21:00
  • Martedì
    11:00-16:00 16:00-21:00
  • Mercoledì
    11:00-16:00 16:00-21:00
  • Giovedì
    11:00-16:00 16:00-21:00
  • Venerdì
    11:00-16:00 16:00-22:00
  • Sabato
    11:00-16:00 16:00-22:00
  • Domenica
    11:00-16:00 16:00-21:00

Servizi

Prenotazione

Recensioni

★ 4.2 / 5 da 22945 recensioni

Teddy sr was very attentive, friendly challenge! eat delicious with beautiful presentation

bogan-kara

We have gone to the Columbia Restaurant several times. It’s usually a good experience. This las...

hferrara

Great restaurant for multiage group. they wait the staff very funny.

sacha-jacques

Great food! our friend had never been in this redraw, so we recommend it and met there! he enjo...

nadezhda75

Restaurant was very busy. we had reservations and sat a little early, which was very nice. kell...

randy-metz

Piatti

  • Vinos

    Sangria De Cava

    Spain's wonderful bubbling cooler made tableside with Jaume Serra Cristalino Spanish Cava (Sparkling Wine), Torres Brandy and Torres Orange Liqueur, with citrus juices. One taste will transport you to the sunny coast of Spain.

  • Bebida

    Inedito

    Crafted by globally acclaimed chef Ferran Adrià, Inedit is a hybrid blend of a lager and Belgian wheat beer designed to be served with all foods. Inedit is lightly carbonated with a creamy texture, sweet spices and a soft full body.

  • Tapas

    Croquetas De Langosta

    Two large croquettes made with Maine lobster meat, blended into a delicate roux, breaded with Cuban bread crumbs, served with a lobster sauce.

    Chorizo Espanola

    Sliced chorizo and onions sautéed in Spanish extra-virgin olive oil. OLE!

  • Panini

    Cernia Alla Griglia

    Simply delicious. Seasoned and grilled. Served with yellow rice and fresh vegetables.

  • Bistro Italiano Specialty Pizzas

    Gamberetti Supremi

    A 1937 Columbia creation by the Columbia's first chef and Hall of Fame member, Chef Francisco Pijuan. Four large marinated shrimp from the pristine waters of the Gulf of Mexico, wrapped in bacon, dusted in seasoned flour and lightly fried.

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