Antonio Vittoria Italian Tavern - Satellite Beach

#15 - Pizza - Satellite Beach, #29 - Frutti di mare - Satellite Beach, Italiano
586 Florida A1aFL 32937, Satellite Beach, United States
Piatti: 147

Antonio Vittoria Italian Tavern

4.7 / 5 da 127 recensioni
Telefono
+13219782242
Indirizzo
586 Florida A1aFL 32937, Satellite Beach, United States

Orari di apertura

  • Martedì
    11:00-14:30 16:00-21:00
  • Mercoledì
    11:00-14:30 16:00-21:00
  • Giovedì
    11:00-14:30 16:00-21:00
  • Venerdì
    11:00-14:30 16:00-21:00
  • Sabato
    11:00-14:30 16:00-21:00

Servizi

Prenotazione

Recensioni

★ 4.7 / 5 da 127 recensioni

Cosa piace a Eveline Greenfelder di Antonio Vittoria Italian Tavern:
La prima volta i commensali sabato prima di Pasqua non sono una grande situazione. Piccolo posto che è stato imballato. Il personale di cottura chiaramente non sufficiente ha preso le ore per ottenere un pasto completo per il cibo buono ma l'attesa non ne vale la pena Visualizza tutti i feedback.

I always have an incredible time dining at this restaurant. The cuisine is truly extraordinary.

scottr

Antonio greets you, takes your order, makes your meal from scratch, and serves it to you! The f...

ajwiles02

This is a neighborhood gem! The owners are friendly and helpful, the food is always delicious a...

lorijimw

We arrived before 6 pm. It is a small place with lots of tables. That’s fine. We ordered soup,...

lynna

This is one of the best Italian restaurants I’ve ever dined at. The food is wonderfully prepare...

harry

Piatti

  • Caffè

  • Pollo

  • Portate Principali

    Mozzarella Fresca Fatta In Casa

    Our Mozzarella is produced daily, the method used is the same used by the so-called Mazzoni specialists in the production of dairy products. Fresh and tasty enriches every dish, whether hot or cold, of our tables

  • Formaggi (Cheeses)

    Pecorino Pepato

    Pepato is a semi-hard sheep milk cheese with peppercorns, has its main origin in Sicily where it is part of the regional cooking. Usually is used as 2–4 months aged cheese, but a mild younger version (10 days) can easily be found in Italian stores. Pepper

  • Carni

    Hot Capicollo

    The Coppa, also called Capocollo is a sausage that is present in the Italian territory with various interpretations and recipes, obtained by processing the upper portion of the pig's neck and part of the shoulder (this justifies the name). The meat is sal

  • Formaggi Da Grattuggiare

    Salata Di Ricotta

    The words 'Ricotta ' means re-cooked and 'Salata ' means salted. Ricotta Salata is an Italian cheese made from the whey part of sheep milk, which is pressed, salted and aged for at least 90 days. It is milky white in color with firm texture and salty tast

Ulteriori informazioni

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