Radhika's Kitchen - Schaumburg

Pollo Al Burro

Marinated chicken is roasted in a tandoor and then cooked by adding cumin seeds, white butter, fresh cream, sliced green chillies and crushed fenugreek leaves

Lecca-Lecca Di Pollo

Chicken leg joints are marinated and cooked with masala paste till it is juicy

Paneer Pasanda

Chunks of homemade seasoned cheese cooked in cream sauce and almonds

Pollo Methi

Marinated Pieces of chicken thighs cooked with the aroma of Kasoori Methi

Idli

Idli made by steaming a batter consisting of fermented black lentils and rice

Manciuria Del Gobi

Gobi balls deep-fried and cooked in Indo Chinese style flavored sauce with a perfect blend of spices