O'ginger Bistro - Seattle

Pad Thai

Choice of meat: stir-fried with rice noodle green onion, egg, tamarind sauce, fresh bean sprouts, peanut and fresh cut lime.

Saté Di Pollo

Grilled chicken stick, served with cucumber, vinaigrette and peanut sauce for dipping.

Involtino Primavera

Chopped vegetable, bean noodle, potato wrapped in spring roll pastry and deep fried, served with sweet plum sauce.

Insalata Di Calamari

Mild. Squid seasoned with chili, lime vinaigrette, cilantro, cucumber, tomato, onion and lemongrass.

Curry Di Panang

Choice of meat: bell pepper, sweet basil in thick curry sauce.