Tasty China - Smyrna

Involtino Primavera Di Verdure

Mixed vegetable wrapped by wheat our and then deep fried it

Gnocchi Al Vapore

Ground pork mixed with fresh ginger and green onions, blending texture and avor

Mapo Tofu

Steamed tofu, black bean and leeks seasoned with mala powder in a broad bean sauce

Costolette D'agnello

Szechuan style, cumin style or soy sauce flavor. Pan fried New Zealand lamb chops with onion, scallions and cilantro. Choose a style: Cumin Style, Soy Sauce Flavor, Szechuan Style